Starters

EDAMAME

Steamed young soy beans in their pods tossed with Hawaiian Pink Sea Salt. GF/V — 5.00

Tiger Rolls

Cream cheese, crab flake, cilantro, and chili sauce wrapped in a spring roll wrapper, flash fried and served with our sweet and spicy chili sauce. — 8.95

POLYNESIAN COCONUT PRAWNS

Five wild prawns rolled in shredded coconut then flash fried with a sweet & sour chili sauce. — 11.95

CHICKEN CURRY WONTON

Chicken breast, potato, and onion seasoned with yellow curry wrapped in a wonton skin flash fried and served with our sweet & sour and chili sauces. — 8.95

THAI VEGETABLE SPRING ROLLS

Crispy vegetable roll filled with cabbage, carrot, celery, glass noodle, and shitake mushroom and served with our red wine vinegar dipping sauce and crushed peanut. — 7.95

DIM SUM PLATE

3 Chicken shumai, 3 chicken potstickers, and 1 Cha Shu Pork bao steamed in a bamboo steamer and served with a variety of dipping sauces. — 11.50

 

Greens and Soups

Sesame Noodle Salad

A chilled salad of wheat noodles marinated in sesame oil and soy sauce. Tossed with julienned bok choy, broccoli, red bell pepper, green onion and toasted sesame seeds. — 7.95 / Add Grilled Chicken or Tofu 8.95, Add Grilled Prawns 13.95  V

Miso Yummy

Mixed baby greens and romaine tossed with bean sprouts, carrots, snow peas, spring onions and tomatoes in our tangy miso dressing. — 8.95 / Add Grilled Chicken or Tofu 10.95, Prawns 13.95  GF/V

Thai Lime Salad

Mixed baby greens, romaine, cilantro and cucumbers tossed in our spicy lime dressing, finished with crushed peanuts and mango chutney. — 8.95 / Add Grilled Chicken or Tofu 10.95, Grilled Steak 11.95, Prawns 13.95 GF

Mixed Green Salad

Mixed baby greens and red bell peppers tossed in our ginger balsamic vinaigrette topped with wonton croutons. — 7.95 / Add Szechuan Grilled Chicken or Tofu 10.95, Grilled Prawns 13.95  GF/V

Lemongrass Soup

Straw mushrooms, tomatoes, spring onions and snow peas in a lemongrass broth flavored with kaffir lime and galangal, Served with Jasmine rice and cucumber salad. — 10.95 for Chicken or Tofu, Prawns 12.95  GF/V

Thai Coconut Soup

Sweet coconut broth simmered with roasted curry, bamboo shoots, straw mushrooms, lemongrass, galanga and kaffir lime leaf, served with Jasmine rice and cucumber salad. 10.95 for Chicken or Tofu, Prawns — 12.95  GF


Big Plates

All lunches include Jasmine rice and cucumber salad.
Ala Carte Potstickers, Wonton, Tiger or Vegetable roll added to your lunch below is 3.00

Garlic Chicken

A quarter of a chicken marinated in garlic, black pepper, cilantro, and soy sauce. Oven roasted and char grilled. — 8.95 *Limited Quantity per Day*

Chicken Katsu

A breast of chicken breaded in Japanese bread crumbs flash fried served over shredded cabbage with a Japanese tonkatsu sauce. — 9.95

Teriyaki Beef

Char grilled sirloin steak on a skewer served with our house teriyaki. — 10.95

Pad Thai Chicken

Rice noodles stir fried with garlic, egg, soy sauce, vinegar, bean sprouts, green onion and topped with crushed peanuts and fresh lime. — 8.95

Teriyaki Chicken

Char grilled chicken breast on a bamboo skewer served with our house teriyaki. — 10.95

Thai Chicken Sate

Char grilled chicken breast on a bamboo skewer with our Thai peanut sauce. — 10.95  GF

Shanghai Baby Back Ribs

Tender baby back ribs char grilled served with our Shanghai barbeque sauce. — 13.95

Stir Fried Green Beans

Fresh steamed green beans stir fried with garlic and julienne red bell peppers in a spicy peanut sauce. — 8.95 / Add chicken or Tofu 9.95, Prawns 13.95  GF

Cashew Vegetable

A medley of fresh vegetables stir fried in a sweet oyster sauce with Chinese rice wine and whole cashews. — 8.95 / Add Chicken or Tofu 9.95, Prawns 13.95  GF / V*
 

 

Crispy Fish

Icelandic cod breaded and flash fried finished with our sweet & spicy chili sauce. 11.95

Crispy Tofu

Breaded organic tofu flash fried to crispy finished with our sweet & spicy chili sauce. 9.95

Tofu Sate

Char grilled organic tofu served with peanut sauce. 9.95  GF

Curry of the Day

House made curry made fresh daily. Your server has today's selection. 9.95  GF

Dim Sum

3 Chicken shumai, 3 chicken pot-stickers, and 1 Cha Shu Pork bao steamed in a bamboo steamer and served with a variety of dipping sauces. 12.95

Vegetable Pan Fried Noodles

Wheat udon noodles pan fried crispy topped with sautéed onions, mushrooms, zucchini, yellow squash, and broccoli. Finished with a sherry peanut sauce and crushed peanuts. — 8.95 / Add Chicken or Tofu 10.95, Add Prawns 13.95  V*

Pacific Rim Crab Cakes

Two Fresh Dungeness crab cakes pan fried service with a red curry aioli. — 14.95

LUNCH COMBINATION PLATES

All lunches include Jasmine rice and cucumber salad.

Combination of any Two items below — 11.95
Combination of any Three items below — 13.95

- Tiger Roll
- Curry Wonton  
- Cha Shu Bao
- Chicken Potstickers
- Tofu Sate
- Curry Of The Day  
- Garlic Chicken  
- Teriyaki Beef
- Vegetable Spring Roll
- Sweet & Spicy Crispy Tofu
- Sesame Noodle Salad
- Chicken Shumai
- Sweet & Spicy Crispy Fish
- Pad Thai Chicken
- Teriyaki Chicken
- Chicken Sate


 

*An asterisk indicates which items can be made gluten free or vegan.

Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Corkage fee $10 per bottle, cakeage fee $10.00. Parties of 6 or more with one check there is an 18% service charge added. Parties of 6 or more with separate checks there is a 20% service charge added and $1 surcharge per credit card added.